Around the Resort
A Day in the Life of: A Pastry Chef
For me, being a pastry chef is a natural progression if I ever decide to stop writing. Who wouldn’t want whip cream and mascarpone cheese as colleagues?
1st November 2013
A Day in the Life of: A Makeup Artist
I was overjoyed when I was told to be a makeup artist. This could be my ticket to a second career.
1st October 2013
A Day in the Life of: A Florist
Welcome to the floral department - a place where passion, hard work and creativity reign supreme.
1st September 2013
A Day in the Life of: A Housekeeper
Tan Xing Qi spent four hours at one of the 11 breathtaking Ocean Suites, not as a guest, but as a housekeeper.
1st August 2013